December 17, 2017

September Wine of the Month

Happy Labor Day!

Now that September is here, it’s time for a new wine of the month; I know it will be hard to beat last month’s choices, so hopefully you like these California selections!

Ancient Peaks Winery’s estate Margarita Vineyard stands alone as the southernmost vineyard in the Paso Robles region, tucked beneath the peaks of the Santa Lucia Mountains just 14 miles from the Pacific Ocean with fault lines running right through, providing five distinct soil zones. It resides in the historic Santa Margarita Ranch, which was first planted to vines by Franciscan missionaries in 1780. The ranch is one of the oldest continuously operated cattle ranches in the state of California. Their practices have earned SIP (Sustainability in Practice) Certification for Margarita Vineyard, including deficit irrigation, natural cover crops, wildlife corridors, rotational groundwater usage, wetlands preservation and the use of compost tea in place of synthetic fertilizers. They also manage vineyard pests naturally by promoting habits for native predators.

Ancient Peaks Winery

2013 Sauvignon Blanc

Paso Robles, California

Ancient Peaks Sauvignon Blanc

The 2013 vintage comes from Margarita Vineyard, where the vines occupy rocky sedimentary soils that vary in density, elevation and exposure.

An authentic Sauvignon Blanc that reflects the cooler growing conditions, Ancient Peaks offers refreshing aromas of pear, gooseberry and citrus with a suggestion of jasmine and mineral. A full palate unfolds with rounded flavors of peach, grapefruit and guava. Notes of lime zest add lift to a clean, quenching finish. 100% Sauvignon Blanc that ages 4 months in stainless steel.

Club price: $12.99 (Regular price: $14.99)

 

Ancient Peaks Winery

2012 Merlot
Paso Robles, California

Ancient Peaks Merlot

Merlot excels at the estate Margarita Vineyard and has been a mainstay in their small family of wines since day one. Here, ancient sea bed soils combine with a long growing season to yield a Merlot with silky dark fruit flavors and a luscious texture, resulting in what has become one of the Paso Robles region’s most notable Merlots.

The 2012 has won the gold medals for “Best of Merlot” at the Central Coast Wine Competition and the San Francisco International Wine Competition, where it was also awarded 90pts.

This blend of Merlot 85%, Malbec 13%, and Cabernet Sauvignon 2% was aged for 18 months in a combination of French (65%) and American (35%) oak barrels, 25 percent of which featured new oak.

A Cab-lover’s Merlot, the 2012 presents ample aromas of blueberry and plum with hints of vanilla, tobacco and baking spice. The palate is round and velvety, offering flavors of cherry, blackberry and mocha. Notes of oak and cinnamon join plump tannins on a rich, juicy finish.

 

Club price: $14.99 (Regular price: $16.99)

 

Be sure to pick yours up and join us Friday (September 5th) to taste these new wines!

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